PRODUCT OVERVIEW

SET DINNER MENU 3

This package includes:

Cold Starter: Open tartlet with a trio of mushrooms in a cream dressing (V).

Main Course: Seared Lamb noisettes with a rosemary and garlic butter basting, cannelloni brinjal filled with julienne vegetables and polenta fried cake.

Dessert: A duo of chocolate & black cherry mousse, served with a cinnamon-infused citrus compote.

Please contact us for custom DCP options.

Contact Form Demo (#3)